Buttercup Brie

A luscious, buttery, bloomy rind cheese, our French-European Style petite brie is made from gently pasteurized milk and aged for 40 days in our caves. Wonderful spread on a chunk of crusty bread and drizzled with honey!

$20.99/lb

Want to know how we make our cheese at our Lawrenceville, NJ Facility? Check out our Farm Tour.