Classes and Events

May 2019

Mon Tue Wed Thu Fri Sat Sun
1
2
3
  • Highland Park FM
4
  • Yardley Farm Market
  • West Windsor FM
  • Kings Market Demos
5
  • Duke Farmer's Market
  • Mozzarella from Scratch
6
7
8
9
10
  • Highland Park FM
11
  • Burlington County Ag Center Farm Market
  • Yardley Farm Market
  • West Windsor FM
  • Metuchen Farmers Market
  • Heritage Vineyards Wine & Cheese Weekend
12
  • Mothers' Day
  • Duke Farmer's Market
13
14
15
  • Christ Church FM
16
  • Princeton Farmers' Market
17
  • Highland Park FM
18
  • Burlington County Ag Center Farm Market
  • Yardley Farm Market
  • West Windsor FM
  • Foraging for Wild Edibles
  • Unionville Vineyards Mistral Series Release
19
  • Duke Farmer's Market
  • Unionville Vineyards Mistral Series Release
20
21
22
  • Christ Church FM
23
  • Princeton Farmers' Market
24
  • Highland Park FM
25
  • Burlington County Ag Center Farm Market
  • Yardley Farm Market
  • West Windsor FM
26
  • Duke Farmer's Market
27
28
  • Carnegie Center Farmers Market
29
  • Christ Church FM
30
  • Princeton Farmers' Market
31
  • Highland Park FM

1902 - Family purchased farm

1910 - Leased land to dairy farmer

1987 - Hamill Brothers inherit farm

2002 - Started as a family business

2003 - Started a beef herd, laying hens, and pigs

2004 - Added sheep and attained organic certification of pasture land

2005 - Added dairy herd and began making fresh cheeses like mozzarella

2006 - Built aging caves and began making aged cheeses

2012 - Grid Magazine’s Cheese of the Month (Nov – Full Nettle Jack); Finalist at the Good Food Awards (Toma)

2013 - Won 2 blue ribbons from the American Cheese Society(for Buttercup Brie and Lawrenceville Jack Reserve); Added second cheesemaker

2014 - Broke ground on additional aging space and began process of getting AWA certification for our chickens
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