January thru March, we are closed on Tuesdays and open every other day from 10am to 5pm.
Check our Events Calendar (just above) for classes and events on and off the farm. Classes in May and June have been posted.
Winter markets run through April! Looks like Metuchen is joining the group…
Princeton Farm Market – 10am to 3:00pm in the YMCA on Paul Robeson Place. Featuring our raw milk farmstead cheeses, pastured eggs, and honey. (Jan 10&24, Feb 7&21, March 7&21, Apr 11&25)
West Windsor Winter Farm Markets – 10am to 1pm at the Windsor Athletic Club on Clarksville Road. Featuring our raw milk farmstead cheeses, whey-fed pork, genuinely grass-fed and finished pastured beef and lamb, rose veal, and farm fresh eggs from pasture-raised heritage hens. (1st and 3rd Saturdays through April)
Yardley Farm Market– 9am to 11:30am at Friends Meetinghouse (65 Main St.) in Yardley, PA. Featuring our raw milk farmstead cheeses, grass-fed and finished beef and lamb, and whey-fed pork. (1st and 3rd Saturdays through April)
Duke Farms Farm to Table Winter Markets – 10am to 3pm, in the Farm Barn Orientation Center, 1112 Dukes Parkway West in Hillsborough, NJ. Featuring our raw milk farmstead cheeses, whey-fed pork, and genuinely grass-fed and finished pastured beef, lamb, rose veal, and pasture-raised eggs. (Jan 20, Feb 17, Mar 10, April 7)